Skewered Chicken Tikkas

Prep Time15 minsCook Time10 minsTotal Time25 mins

Perfect for the Braai | Grill | Barbeque..

INGREDIENTS

1 kg chicken fillet, cubed

½ cup fried browned onions

2 garlic cloves

1 cup plain yoghurt

1 green chilli

2 tbsp sesame seed oil

1 tsp turmeric powder

½ tsp coarse black pepper

1 tsp salt

2 tbsp lemon juice

2 tsp ground coriander

2 tbsp chopped green dhania

FOR SKEWERS

1 onion

1 red pepper

SERVING SUGGESTION

Serve with chips and chutney

Place all the ingredients into a blender and blend to a smooth marinade.

Add marinade to the chicken and mix well. Set aside for 30 minutes.

Cut onion and pepper into wedges.

Thread marinated chicken onto skewers, alternating with onion and peppers.

Grill or braai until done.

Nutrition Facts

0 servings

Serving size

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